Immerse yourself in food and visit Le Restaurant where we serve passion.
Discover our kitchen, chase the flavors, and experience the pleasure of finding the difference.
Food at first sight.
Fresh romaine and purple lettuce, sliced apples, feta cheese, and candied walnuts, tossed together with vinaigrette.
Crisp lettuce served with Caesar dressing topped with grated Parmesan cheese, crispy croutons and bacon bits.
Black olives, salami slices and feta cheese topped with tangy dressing on a bed of fresh lettuce, tomatoes and cucumber.
Mushrooms, olive oil, garlic, onion, salt, white pepper, and cheese topped with vegetable.
Tomatoes, onion, carrot, olive oil, tomato sauce, sugar, vegetable soup. It has a natural, savory flavor and aroma.
Spinach, onion, garlic, potato, chicken soup, milk and lemon. It has creamy and well blended taste.
Wish and eat.
Tenderloin sauted with special marinade and served with Pappardelle pasta.
Thick, hand-cut prime rib, grilled to order, served with rosemary, asparagus and baby carrots.
Juicy shrimp and savory noodles generously coated with our special red sauce topped with black pepper and parsley.
Tenderloin, sautéed with mushrooms and finished with a bourbon-BBQ sauce
ROAST PORK LOIN
Slow roasted pork loin finished with a portabella demi-glace. Served with toasted garlic and onion chives on top.
Tender veal tips grilled with fresh asparagus and cherry tomatoes on the side.
Eat and dream.
Banana with chocolate syrup topped with whipped cream, wafer stick, and almonds.
Strawberry cake, chocolate syrup, brown sugar, cream cheese, cinnamon and macaroons.
For ice cream lovers! Choose your flavor: chocolate, vanilla or strawberry topped with wafer stick, chocolate and caramel syrup.
Milk, powdered gelatin, whipping cream, honey, sugar, salt, fresh berries
Egg yolks, sugar, milk, mascarpone cheese, coffee, brandy, cocoa powder, chocolate.
Three layers of waffle with chocolate, almonds, cherries and blueberries.